Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 medium onion, 1 can corned beef, 1 small cabbage, 6 medium potatoes and 1 (10 oz.) can cream of celery soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Butter a 9 x 13-inch casserole dish. Shred cabbage and place in bottom of dish.
Peel and slice potatoes and put on top of cabbage.
Slice onion and place a layer on top of potatoes.
Crumble corned beef on top and pour soup over casserole.
Salt and pepper to taste.
Cover with foil.
Bake for 1 hour.
π· Perfect Pairings
Complete your meal with these
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