Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 2 c. cooked macaroni, 1 can mushroom soup, mixed with 1/2 can water, 1 can corned beef, 1 medium onion, chopped and 1/2 stick butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place half the macaroni in bottom of a large Pyrex dish.
Add half the corned beef and half the onion.
Add half the butter and half the soup mixture.
Repeat layers.
Top with grated cheese, potato chips or bread crumbs.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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