Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (12 oz.) can corned beef, 1 (8 oz.) box velveeta cheese, 1 small onion, minced, 1/2 c. milk and 8 oz. or more elbow macaroni, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break corned beef in small pieces.
Add chicken soup, 1/2 cup milk, minced onion, cooked macaroni and cheese, cut in small pieces.
Place in medium-size casserole and sprinkle crushed potato chips over the top.
Bake in 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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