Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. noodles, 1 (12 oz.) can corned beef, 1/4 lb. diced american cheese, 1 can cream of mushroom soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles until tender.
Drain.
Combine corned beef (crumbled), cheese, soup, onions, milk and mushrooms.
π· Perfect Pairings
Complete your meal with these
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