Corned Beef and Cabbage
Corned Beef And Cabbage is an easy dinner. Made with 1 head cabbage, cut up, 1 beef bouillon cube or 1 tsp. soup base, 1 can corned beef, cut up, 3 to 4 slices bacon and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon until crisp in large kettle.
Add cut-up cabbage and water (enough to cover).
Add salt, pepper and bouillon cube or soup base.
Cook and cover until tender.
Add corned beef, cover and simmer 10 minutes.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment