Corncake
Corncake is an moderately easy dinner. Made with 1 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 3/4 c. cornmeal, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together into bowl.
Mix together eggs, milk and oil.
Add, all at once, to dry ingredients and stir just to moisten.
Turn into greased 8-inch cake pan and bake at 400Β° for 20 minutes.
Or, cook in glass pan in microwave on 50% power for 3 minutes; turn for last 3 minutes (6 minutes total).
π· Perfect Pairings
Complete your meal with these
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