Cornbread Squares
Cornbread Squares is an moderately easy dinner. Made with 1 c. flour, 1 c. yellow cornmeal, 1/4 c. sugar, 2 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a mixing bowl, combine flour, cornmeal, sugar, baking powder and salt.
Add eggs, milk and oil.
Beat just until moistened.
Spoon into a greased 8-inch square baking dish.
Bake at 400Β° for 20 to 25 minutes or until bread tests done.
Yields 9 servings.
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