Cornbread Sausage Dressing
Cornbread Sausage Dressing is an impressive dinner. Made with 1 1/2 sticks butter, 3 tart apples, chunked (not peeled), 3 c. crumbled cornbread, 3 c. crumbled french bread and 2 tsp. dried thyme, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Chop onions finely.
Brown sausage and drain.
Melt butter in a pan.
Mix all ingredients.
Stuff turkey neck and body cavity or can be cooked separately.
In a 9 x 13-inch pan, pour a little chicken broth over.
π· Perfect Pairings
Complete your meal with these
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