Cornbread Salad

Name: Cornbread Salad
Ingredients: 2 pkg. Jiffy cornbread mix, cooked, cooled and crumbled; 1 1/2 c. chopped onion; 1 medium green pepper, chopped; 3 medium firm tomatoes; 8 to 10 slices bacon, cooked, drained and crumbled; 1 1/2 c. cubed light Velveeta cheese; 1 1/2 c. salad dressing or mayo; 2 tbsp. mustard; salt and pepper to taste

Cornbread Salad is an moderately easy dinner. Made with 2 pkg. jiffy cornbread mix, cooked, cooled and crumbled, 1 1/2 c. chopped onion, 1 medium green pepper, chopped, 3 medium firm tomatoes and 8 to 10 slices bacon, cooked, drained and crumbled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Salad #Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 pkg. Jiffy cornbread mix, cooked, cooled and crumbled

1 1/2 c. chopped onion

1 medium green pepper, chopped

3 medium firm tomatoes

8 to 10 slices bacon, cooked, drained and crumbled

1 1/2 c. cubed light Velveeta cheese

1 1/2 c. salad dressing or mayo

2 tbsp. mustard

salt and pepper to taste

👨‍🍳 Instructions

Mix well and let set overnight.

Will make 2 quarts and 1 pint.

You can cut this in half.

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