Cornbread Muffins
Cornbread Muffins is an moderately easy dinner. Made with 1 c. self-rising meal, 1/2 c. vegetable oil, 1 (8 oz.) sour cream, 1 c. cream-style corn and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all this together.
Put in greased muffin pans and bake at 400Β° for 25 to 30 minutes.
Makes approximately 12 muffins.
π· Perfect Pairings
Complete your meal with these
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