Cornbread for Chicken Dressing

Name: Cornbread for Chicken Dressing
Ingredients: 1 1/2 c. self-rising corn meal; 1 1/2 c. buttermilk; 3/4 c. Crisco, melted; 4 eggs; 2 heaping Tbsp. flour; 2 heaping Tbsp. sugar; 1 tsp. salt

Cornbread For Chicken Dressing is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 1 1/2 c. buttermilk, 3/4 c. crisco, melted, 4 eggs and 2 heaping tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. self-rising corn meal

1 1/2 c. buttermilk

3/4 c. Crisco, melted

4 eggs

2 heaping Tbsp. flour

2 heaping Tbsp. sugar

1 tsp. salt

👨‍🍳 Instructions

Mix all ingredients, pouring melted Crisco in last.

Mix until well blended.

Bake at 450° about 30 minutes or until golden brown.

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