Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 1 pkg. herbs seasoning, mixed with cornbread, 4 to 6 slices white bread, toasted, 1 c. green onions, 1/2 c. other onions and 1 c. celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Crumble cornbread and toasted white bread.
Mix in the onions, celery, eggs, poultry seasoning and sage.
You may use mushroom soup, if so desired.
Mix mixture with your broth from your turkey.
Add water or a can of broth to make mixture smooth.
Bake at 350Β° for 1 hour or until lightly browned.
π· Perfect Pairings
Complete your meal with these
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