Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 1 pone (2 c.) cornbread, 1 bag pepperidge farm herb stuffing, 2 (10 1/2 oz.) cans chicken stock, 2 c. water and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, celery and mushrooms until soft.
Cook cornbread and let cool.
Crumble into a bowl.
Mix all other ingredients. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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