Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 5 slices bacon, 1 medium onion, chopped fine, 2 stalks celery, chopped fine, 6 c. cornbread, crumbled and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Brown bacon and remove.
Saute onion and celery in bacon drippings.
Add this to crumbled cornbread.
Dilute soup with one can of water.
Add melted margarine, poultry seasoning and pepper to soup.
Bring just to boil, stirring to blend.
Pour soup over cornbread mixture.
Add eggs.
Stir until all is mixed thoroughly. Butter an 8 x 8-inch pan.
Place cornbread dressing into pan. Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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