Cornbread Cake
Cornbread Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 1 c. sugar, 1 c. brown sugar, 3/4 c. wesson oil and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients together and pour into a lightly greased 9 x 13-inch pan.
Bake at 350Β° for approximately 30 minutes.
π· Perfect Pairings
Complete your meal with these
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