Cornbread

Cornbread

Cornbread is an moderately easy dinner. Made with 2 c. self-rising cornmeal, 2 eggs, 2 c. buttermilk, 1 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients, except butter.

Using a small Teflon skillet on top of stove on medium heat, melt 3 heaping tablespoonfuls butter.

Pour half of batter in skillet. cover with lid.

Keep check and when lightly brown, turn and brown other side.

🍷 Perfect Pairings

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