Cornbread
Cornbread is an moderately easy dinner. Made with 1 c. self-rising corn meal (not a mix), 1 c. self-rising flour, 1 egg, 1 1/2 c. sweet or buttermilk and dash of sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease medium iron skillet and warm in oven as it preheats. Mix all ingredients together.
Pour into hot pan.
at 425Β° for about 25 minutes.
If you run out of eggs, you may substitute a heaping tablespoon of mayonnaise.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment