Cornbread

Cornbread

Cornbread is an easy dinner. Made with 1 1/2 c. self-rising cornmeal, 1 c. buttermilk, 1 egg, 1 tbsp. self-rising flour and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 425Β°.

Grease and sprinkle cornmeal in an 8-inch baking pan or skillet.

Combine all ingredients in bowl, mixing well. Pour into pan or skillet and bake 25 to 30 minutes until golden brown.

🍷 Perfect Pairings

Complete your meal with these

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