Cornbread
Cornbread is an moderately easy dinner. Made with 1 1/3 c. home ground meal, 1/2 c. flour (plain), 1/2 c. powdered milk (or little less), 1 tbsp. sugar and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix dry ingredients well.
Add water; mix well.
Add 1/3 of oil that has been heated.
Pour mixture in 9-inch skillet.
Dip oil from sides of mixture and put over top of bread.
Bake in one 9-inch skillet in 450Β° oven until brown.
π· Perfect Pairings
Complete your meal with these
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