Cornbread
Cornbread is an easy dinner. Made with 1 c. self-rising corn meal, 1/2 c. wesson oil, 2 eggs, 1 (8 oz.) carton sour cream and 1 small can creamed corn (white or yellow), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix ingredients and bake at 400Β° in iron skillet or in 8 x 8-inch square pan for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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