Cornbread

Cornbread

Cornbread is an moderately easy dinner. Made with 1 c. buttermilk, 1/2 tsp. salt, 1/2 tsp. soda, 1/2 tsp. sugar and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix together the buttermilk, salt, soda, sugar, baking powder and egg.

Add enough cornmeal to make a medium-thick batter.

Melt 1 tablespoon shortening in bottom of baking pan and sprinkle in a little cornmeal.

Brown this in the oven.

Add batter and bake at 375° to 400° until done.

🍷 Perfect Pairings

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