Cornbread
Cornbread is an moderately easy dinner. Made with 1 c. cornmeal, 1 c. sifted flour, 4 tsp. baking powder, 2/3 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients.
Add milk, eggs and butter.
I melt butter in an iron skillet and pour into mixture.
Then bake in iron skillet at 425Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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