Cornbread
Cornbread is an moderately easy dinner. Made with 1 c. flour, 2/3 c. cornmeal, 1/3 c. sugar, 2 eggs and 1 cup plain yogurt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine ingredients and mix until just mixed. Spread in 8X8 pan and bake at 375Β° for 20-25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment