Cornbread

Cornbread

Cornbread is an moderately easy dinner. Made with 1 1/2 c. wheat flour, 3/4 c. corn meal, 4 tsp. baking powder, 2/3 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients.

Add milk, lightly beaten egg and vanilla to the melted butter.

Add the liquid to dry ingredients and put into greased pan.

Bake at 400Β° for about 25 minutes or until golden brown.

🍷 Perfect Pairings

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