Corn Tamale Pie
Corn Tamale Pie is an moderately easy dinner. Made with 1 large can tamales, 1 can corn niblets, 1 can tomato sauce, 2 eggs, beaten and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break tamales in pieces.
Mix with corn and beaten eggs.
Add salt and pepper to taste.
Pour into casserole; sprinkle cheese over top.
Bake in a 375Β° oven for 30 to 40 minutes, or until center is firm.
Garnish with ripe olives, if desired.
π· Perfect Pairings
Complete your meal with these
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