Corn Squash Casserole
Corn Squash Casserole is an easy dinner. Made with 6 large yellow squash, sliced, 1 large white onion, chopped, 1 (16 oz.) can cream-style corn, salt and pepper to taste and 1 1/2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil squash and onion until tender; drain.
Mix with cream-style corn.
Pour into 2-quart casserole.
Top with cheese and bake in 350Β° oven until cheese is melted and bubbly.
π· Perfect Pairings
Complete your meal with these
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