Corn Soufflé Hush Puppies
Corn Soufflé Hush Puppies is an moderately easy dinner. Made with 2 (12 oz.) stouffer's corn soufflé, 1 1/2 c. all-purpose flour, 2 tsp. baking powder, 3/4 tsp. salt and 1 1/2 c. corn meal, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine flour and next 5 ingredients in bowl.
Combine eggs, milk and 3 tablespoons oil.
Pour in flour mixture, stirring until blended.
Fold in corn soufflé.
Pour oil 3-inches deep in skillet or big heavy pot.
Heat to 370°. Drop batter by tablespoon into hot oil.
Fry 3 to 5 minutes or until golden brown.
Drain on sacks.
Makes 3 1/2 dozen.
🍷 Perfect Pairings
Complete your meal with these
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