Corn Salad
Corn Salad is an easy dinner. Made with 2 (20 oz.) cans whole kernel corn, drained, 1 medium onion, chopped, 1 bell pepper, cut up, 1/4 c. mayonnaise and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in large bowl.
Refrigerate until ready to serve.
Yield
4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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