Corn Relish 1933

Corn Relish 1933

Corn Relish 1933 is an moderately easy dinner. Made with 18 ears corn, 1 head cabbage, 1 head celery, 6 medium onions and 3 red peppers (bell), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cut corn from cob.

Chop cabbage, onions, peppers and celery fine.

Mix all ingredients and bring to a full, rolling boil. Boil for 20 minutes.

Seal in hot jars.

Invert jars until cool.

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