Corn Relish
Corn Relish is an moderately easy dinner. Made with 1 doz. ears corn, 2 large onions, 1 red sweet pepper, 2 large green peppers and 1 small head cabbage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut corn from cob.
Chop peppers, cabbage and onions.
Mix thoroughly.
Heat 2 cups vinegar to boiling; add sugar, salt, mustard, flour and turmeric, which had been combined with 2 cups cold vinegar.
Heat to boiling.
Stir constantly until slightly thickened.
Add chopped vegetables including the corn.
Stir until well blended.
Cook slowly for about 30 minutes.
Put into pint jars and seal.
π· Perfect Pairings
Complete your meal with these
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