Corn Pudding Casserole
Corn Pudding Casserole is an moderately easy dinner. Made with 1 can cream-style corn, 1 can whole kernel corn, 1 c. sour cream, 2 eggs and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients together well.
Pour in an 8 x 8-inch dish.
Bake at 350Β° for 1 hour.
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