Corn Pudding Casserole
Corn Pudding Casserole is an moderately easy dinner. Made with 2 cans cream-style corn, 1 can whole kernel corn, 1/2 stick oleo, melted, 1/2 c. corn meal, well beaten and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all together.
Bake at 350Β° until it sets, about 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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