Corn Pudding Bread
Corn Pudding Bread is an moderately easy dinner. Made with 1 (12 oz.) pkg. flako muffin mix, 1 (16 oz.) can creamed corn, 1/2 pt. sour cream, 3 eggs, at room temperature and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into 9 x 13-inch buttered casserole dish.
Bake 45 minutes at 375Β°.
Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment