Corn Pudding
Corn Pudding is an moderately easy dessert you can prepare in just 28 minutes. Made with cream-style corn, eggs, . flour, c. sugar and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix eggs, flour, baking powder and sugar; mix well.
Add corn. Gradually add milk. Pour into well-buttered dish and bake at 350Β° until light brown.
π· Perfect Pairings
Complete your meal with these
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