Corn Pudding
Corn Pudding is an moderately easy dessert you can prepare in just 50 minutes. Made with eggs, of salt, . lemon flavor, evaporated milk and cream-style corn, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs well; add sugar, corn, milk and lemon flavoring. Dissolve cornstarch in water.
Add to egg mixture.
Dot with butter.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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