Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 4 eggs, 1 scant tsp. salt, a little pepper, 4 tbsp. sugar and 2 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs with fork until well blended and add rest of ingredients.
Put in a greased 9-inch square pan or casserole and bake at 400Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
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