Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 eggs, 1 c. milk, 1 can corn, 2 tbsp. flour and 3 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Stir in all remaining ingredients.
Bake at 375Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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