Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 sticks oleo, melted, 1 c. sour cream (8 oz.), 1 can whole kernel corn, drained, 1 pkg. corn bread mix (martha white or jiffy) and 1 beaten egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix altogether and place in casserole.
Bake at 350Β° for 60 minutes.
π· Perfect Pairings
Complete your meal with these
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