Corn Pudding
Corn Pudding is an easy dinner. Made with 2 cans cream-style corn, 1 box jiffy corn bread mix, 1 (8 oz.) pkg. sour cream and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream-style corn, corn bread mix and sour cream well.
Add 2 eggs; again, mix well.
put in greased baking dish.
Bake at 350Β° for 45 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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