Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole kernel corn, drained, 5 tbsp. flour, 5 tbsp. sugar and 3 whole eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together flour, sugar and salt.
Add remaining ingredients to mixture and pour into a 2-quart casserole dish.
Dot with butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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