Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 c. corn, 1/4 c. sugar, 2 tsp. flour, 2 eggs and 1/4 stick melted margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and eggs.
Mix well.
Add corn, margarine, salt and milk.
Mix well.
Pour into a 2-quart baking dish.
Bake in a 400Β° oven.
Bake about 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment