Corn Pudding

Corn Pudding

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Corn Pudding is an moderately easy dinner. Made with 1 can whole kernel corn, 1/4 c. melted butter, 2 tbsp. flour, 1/2 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients and bake in a greased casserole dish at 400Β° for 25 minutes or until set.

🍷 Perfect Pairings

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