Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 lb. can cream-style corn, 1/4 c. sugar, 2 eggs, beaten, 2 tsp. flour and 2 tsp. butter or margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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