Corn Pudding

Corn Pudding

Corn Pudding is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole corn, drained, 2 eggs, 1/2 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients, except butter.

Pour into casserole dish. Dot with butter.

Bake at 350Β° for 1 hour.

Stir after 15 minutes.

🍷 Perfect Pairings

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