Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 can creamed corn, 2 tbsp. sugar, 2 tbsp. flour, 1/4 c. melted butter and dash of salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients together.
Pour into greased casserole dish.
Place dish into a deeper dish with some water in it.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment