Corn Pudding

Corn Pudding

Corn Pudding is an moderately easy dinner. Made with 1 can cream-style corn, 1/2 c. yellow corn meal, 3/4 c. grated cheddar cheese, 1 egg, beaten and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all together and bake in casserole at 375Β° for 40 minutes or until knife comes out clean.

🍷 Perfect Pairings

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