Corn Pudding *
Corn Pudding * is an moderately easy dinner. Made with 2 to 3 tbsp. oil, 2 (16 oz.) cans creamed corn, 1 c. flour, 1 heaping tsp. baking powder and 4 large eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put oil in 13 x 9-inch baking dish and heat for a few minutes in oven at 350Β°.
Mix remaining ingredients together and pour in dish.
Bake for 1 hour.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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