Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 - 15 oz. can whole kernel corn, drained, 1/2 c. milk, 2 tsp. baking powder, 2 eggs and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well and bake in a 325 degree oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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