Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole kernel corn, don't drain, 1 stick melted butter, 2 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in shallow 2-quart casserole.
Do not grease pan. Bake at 350Β° for 50 minutes.
Use as a side dish for chili, ham or pork dishes.
π· Perfect Pairings
Complete your meal with these
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