Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 large can cream-style corn, 1 1/2 c. cracker crumbs, 1 egg, 1 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix corn, beaten egg, 1 cup cracker crumbs, milk and salt and pepper to taste.
Mix 1/2 cup cracker crumbs and melted butter and sprinkle over mixture.
Bake at 350° to 375° for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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